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    Dumpling Festival

    • 18 Feb 2018 to 18 Feb 2018

    Event Description

    Shortly after the Chinese New Year celebration, a dumpling-making workshop will be launched for all who are interested in traditional Chinese food. Since dumpling is commonly consumed across China and a dispensable for Chinese New Year, it would be a great chance not only to taste dumplings of different flavours but also to have a glimpse of Chinese culture. You are also encouraged to make your own unique dumpling by your exclusive secret recipe. All kinds of ingredients, both non-vegetarian and vegetarian, will be arranged in order on the table for you.